Login

Home / Recipes / Beguni(brinjal fritters)

Photo of Beguni(brinjal fritters) by Rimjhim Agarwal at BetterButter
1392
0
5.0(1)
0

Beguni(brinjal fritters)

Jul-02-2018
Rimjhim Agarwal
10 minutes
Prep Time
5 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Beguni(brinjal fritters) RECIPE

Bangali delicasy.brinjal slices dipped in gram flour batter and deep fried

Recipe Tags

  • West Bengal

Ingredients Serving: 4

  1. 2 green long brinjals
  2. 1 cup gram flour
  3. ½ cup rice flour
  4. Salt 1 spoon
  5. Carom seeds ¼ spoon
  6. Red chilli powder ½ spoon
  7. Baking soda ⅛ spoon
  8. Water
  9. Mustard Oil for deep fry

Instructions

  1. Cut brinals in round slices..
  2. Keep in water otherwise it will turn black
  3. Mix all ingredients in a bowl except oil and brinjal slices
  4. Make a thick batter
  5. Dip each brinjal slice in batter and deep fry in oil
  6. Serve hot with sauce

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Shikha Roy
Jul-05-2018
Shikha Roy   Jul-05-2018

Would love to try this.

Similar Recipes

Beguni (brinjal fritters)
Swagata Mondal
  • 3896
  • 9

Beguni-Brinjal fritter
Brishtis kitchen
  • 1440
  • 2

Beguni (eggplant fritters)
subhadra arya
  • 1821
  • 4

Brinjal Fritters
Akum Jamir
  • 2068
  • 538

brinjal fritters
Samita Halder
  • 1942
  • 4

Brinjal fritters
Reena Verbey
  • 808
  • 3
A password link has been sent to your mail. Please check your mail.
Close
SHARE