Name: Hydrabad mutton kheema recipe by Marittas Creative Food at BetterButter
Prep time: 60 min
Cook time: 30 min
Total time: 90 min
Yield: 4
Ingredients: Yogart 1/2 cup; Mutton minnsed 500 grms; Salt 1 tsp; Tumeric 1 tsp; Garlic 1 tsp; Ginger 1 inch; Oil 4 tsp; Green Cardamom 2-3; Black cardamom 1; Cumin 1 tsp; Clove 4; Cinamom stick 1 inch; Black peper corns 6; Onion chopped 4 medium; Green chilli 3; Red chilli 1 tsp; Corriander 1 tsp; Tomato 1; Fresh corriander chopped 2 tsp

ABOUT Hydrabad mutton kheema RECIPE

Its a stylish hydrabadi spicy and tasty recipe.

Ingredients Serving: 4

Yogart 1/2 cup
Mutton minnsed 500 grms
Salt 1 tsp
Tumeric 1 tsp
Garlic 1 tsp
Ginger 1 inch
Oil 4 tsp
Green Cardamom 2-3
Black cardamom 1
Cumin 1 tsp
Clove 4
Cinamom stick 1 inch
Black peper corns 6
Onion chopped 4 medium
Green chilli 3
Red chilli 1 tsp
Corriander 1 tsp
Tomato 1
Fresh corriander chopped 2 tsp

Instructions

Mix minced meat,yogurt,salt,tumeric powder and garlic paste. Set aside for an hour.
Heat oil and add cumin seeds,green cardamoms,black cardamom,clove,cinnamom,clove and black peppercorns and sautr till fragrants.
Add onion till it turn colour.
Add ginger,garlic,green chillies,red chilli powder and coriander powder. Saute for a mi. And add tomatoes.
Finally add meet and cook on meadium heat for 20 to 35 min
Ready to serve.

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