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Hara bara kabab

Apr-18-2018
Flavours Of India
10 minutes
Prep Time
5 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Hara bara kabab RECIPE

It is a tasty and easy breakfast receipe that contains green leafy vegetable.

Recipe Tags

  • Easy
  • Snacks
  • Breakfast and Brunch
  • Side Dishes
  • Appetizers
  • Healthy

Ingredients Serving: 2

  1. 3-4 boiled potatoes (mashed)
  2. 1/2 bowl blended spinach paste
  3. 1/2 tsp red chilli powder
  4. 1/2 tsp garam masala
  5. 1/2 tsp mango powder
  6. 1 chopped green chilli
  7. 1/2 inch grated ginger
  8. 1 finely chopped onion
  9. salt to taste

Instructions

  1. Take 3-4 mashed boiled potatoes
  2. Boil and blend the spinach to make spinach paste , add it in the bowl
  3. Add finely chopped onions
  4. Add grated ginger
  5. Add chopped green chillies
  6. Add salt to taste
  7. Add 1/2 tsp Garam masala
  8. Add1/2 tsp red chilli powder
  9. Add 1/2 tsp mango powder
  10. Mix it together
  11. Add bread crumbs
  12. Start making kababs like this
  13. Cover the kabab with sooji
  14. Fry kababs until it becomes crispy
  15. Remove excess oil and serve hot with chutney .

Reviews (1)  

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Milli Garg
Apr-23-2018
Milli Garg   Apr-23-2018

Woww...Yummyyy...

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