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Keera kadanchathu

Mar-05-2018
Sarojam Arumugam
5 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Keera kadanchathu RECIPE

Good for kids

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • Blending
  • Side Dishes
  • Healthy

Ingredients Serving: 4

  1. Spinach 2 cups
  2. Garlic 1 piece
  3. Green chilly 1 number
  4. Salt
  5. Ghee 1 table spoon
  6. Mustard seed 1 teaspoon
  7. Urud dal 1 teaspoon

Instructions

  1. CLEAN SPINACH AND ADD 1 GREEN CHILLY AND 1 GARLIC
  2. ADD 1/4 CUP WATER AND COOK TILL SOFT
  3. LET IT COOL
  4. GRIND TO PASTE
  5. IN A KADAI ADD GHEE MUSTARD SEED AND URUD DAL
  6. ADD THE SEASONING TO IT AND SERVE WITH RICE OR ROTI

Reviews (1)  

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Preeti Gurung
Mar-06-2018
Preeti Gurung   Mar-06-2018

Nice one dear

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