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Testy Leftover toor dal.

Jan-03-2018
archana chaudhari
5 minutes
Prep Time
5 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Testy Leftover toor dal. RECIPE

This is very quick...easy...and testy recipe.

Recipe Tags

  • Veg
  • Easy
  • Roasting
  • Main Dish
  • Healthy

Ingredients Serving: 4

  1. Leftover cooked toor dal 1cup
  2. Finely Chopped Onion 1 small
  3. Finely chopped green chilli 3no
  4. Finely chopped garlic 1 tbsp
  5. Finely chopped coriander 2Tbsp
  6. Finely chopped spring onion 1tbsp
  7. Row groundnut oil 1tbsp

Instructions

  1. LEFTOVER COOKED TOORDAL, FINELY CHOPPED ONION, FINELY CHOPPED GARLIC, FINELY CHOPPED GREEN CHILLI,FINELY CHOPPED CORIANDER, FINELY CHOPPED SPRING ONION.
  2. REMOVE ALL MOISTURE FROM LEFTOVER COOKED TOOR DAL ON TAVA.ADD SALT.
  3. AFTER COOLING ADD ALL INGREDIENTS.
  4. FINELY ADD ROW GROUNDNUT OIL.

Reviews (2)  

How would you rate this recipe? Please add a star rating before submitting your review.

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Sana Tungekar
Oct-28-2018
Sana Tungekar   Oct-28-2018

Gud one ,that soaked for long

Mani Kaur
Jan-10-2018
Mani Kaur   Jan-10-2018

I will surely try this.

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