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Rava Puttu(Healthy breakfast)

Dec-24-2017
Vasuyavana
10 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Rava Puttu(Healthy breakfast) RECIPE

Healthy breakfast

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Kerala
  • Steaming
  • Basic recipe
  • Dessert
  • Main Dish
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 4

  1. Rava 1 cup
  2. Milk 1-1.5 cup
  3. Grated coconut 1 cup
  4. Sugar/brown sugar 3-4 tbsp
  5. cardamon powder 1 tsp
  6. Ghee 1 tbsp
  7. Cashews required

Instructions

  1. DRY ROAST 1 CUP RAVA TILL YOU GET GOOD AROMA
  2. TRANSFER TO A PLATE. ADD 1-1.5 CUP MILK
  3. MIX WELL AND LEAVE FOR 5 MINUTES
  4. GREASE STEAMER PLATE WITH GHEE
  5. ADD RAVA DOUGH
  6. STEAM COOK FOR 10 MINUTES ON MEDIUM FLAME
  7. USE FORK TO CRUMBLE COOKED RAVA
  8. ADD 1 TSP CARDAMON POWDER AND 1 CUP COCONUT
  9. ADD 3-4 TBPS SUGAR
  10. ADD ROASTED CASHEW AND GHEE. MIX GENTLY

Reviews (1)  

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Ruchi Gaur
Dec-29-2017
Ruchi Gaur   Dec-29-2017

Woww...Yummyyy...

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