Name: DAL MONMOHINI / MIXED VEGGIE SPICY DAL recipe by UMA PANDIT at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6
Ingredients: Toor dal - 1/4 cup; Moong dal - 1/4 cup; Urad dal - 1/4 cup; Pumpkin [diced] - 1/4 cup; Mustard oil - 1 tablespoons; Sugar - 1 teaspoon; Salt to taste; Whole red chilli - 2 no; Panchforon - 1 teaspoon; Porwal diece - 1/4 cup; Brinjal diece - 1/4 cup; Potato chopped - 1 no; Garam masala powder - 1 teaspoon; Cumin powder - 1 teaspoon; Red chilli powder - 1/2 teaspoon; Turmeric powder - 1 teaspoon; Chana dal - 1/4 cup; Onion chopped - 1 no; Ginger garlic crushed - 1 teaspoon

ABOUT DAL MONMOHINI / MIXED VEGGIE SPICY DAL RECIPE

Dal Monmohini is a healthy , nutritious and a flavorful vegan recipe that is an alternative to traditional dal and can be prepared in less than 20 minutes .

Ingredients Serving: 6

Toor dal - 1/4 cup
Moong dal - 1/4 cup
Urad dal - 1/4 cup
Pumpkin [diced] - 1/4 cup
Mustard oil - 1 tablespoons
Sugar - 1 teaspoon
Salt to taste
Whole red chilli - 2 no
Panchforon - 1 teaspoon
Porwal diece - 1/4 cup
Brinjal diece - 1/4 cup
Potato chopped - 1 no
Garam masala powder - 1 teaspoon
Cumin powder - 1 teaspoon
Red chilli powder - 1/2 teaspoon
Turmeric powder - 1 teaspoon
Chana dal - 1/4 cup
Onion chopped - 1 no
Ginger garlic crushed - 1 teaspoon

Instructions

MIXED ALL DAL IN A BOWL
WASH AND ADD 1/2 TEASPOON TURMERIC POWDER ,PINCH OF SALT ,1 TEASPOON OIL AND WATER TO PRESSURE COOK
HEAT 1 TABLESPOONS OF MUSTARD OIL 1 TEASPOON PANCHFORON AND 2 WHOLE RED CHILLI
ADD 2 BAY LEAF AND 1 CUP OF CHOPPED ONION
FRY IT AND ADD 1 TOMATO CHOPPED AND 1 TEASPOON GINGAR GARLIC CRUSHED
FRY WELL ADD CHOPPED POTATOES
NOW ADD THE CHOPPED VEGGIES
ADD 1 TEASPOON CUMIN POWDER , 1 TEASPOON CORIANDER POWDER , 1/2 TEASPOON SUGAR
ADD 1/2 TEASPOON TURMERIC POWDER , 1/2 TEASPOON RED CHILLI POWDER AND SALT
FRY IT
NOW ADD THE VEGGIES MASALA IN THE COOKED DAL
MIX WELL AND PRESSURE COOK FOR 1 WHISTLES

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