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Shashwatee Swagatica
Palanga saga bhaja is an authentic Odia recipe. It is a very simple fry with pumpkin, coconut and badi(sun dried lentil dumplings). It is best served with Rice and Dal.In Summer it is relished with pakhala(water rice).
Nice one.
What is punch phoron didn't understand..?
Wash, clean and chop the spinach.
Fry badi and keep aside.
Heat oil in a pan and add panch phoron, dry red chilli,crushed garlic.
Then add pumpkin.
Sprinkle little salt and fry till soft.
Add chopped spinach.
Mix well.
Add fried and crushed badi and coconut,
Add salt and mix well.
Serve hot with rice and daal.
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
 recipe. Check it out! http://betterbutter.in/recipe/96886/palanga-saga-bhaja-palak-ki-sabji-spinach-stir-fry Download India's favourite recipe app here - https://play.google.com/store/apps/details?id=in.betterbutter.android)
SIMRAN GUPTA
Saroj Sharma
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