Name: Gravy stuffed pyaaz karela recipe by Divya Konduri at BetterButter
Prep time: 60 min
Cook time: 15 min
Total time: 75 min
Yield: 7
Ingredients: 1/4 kg karela; 1/4 kg onion slices; 1 tsp chili powder; 1 tsp Salt; 1 pinch haldi; 5 garlic cloves; 1/4 cup tomato slices; 1/2 cup curry leaves; 1/2 tsp jera

ABOUT Gravy stuffed pyaaz karela RECIPE

Good simple recipe..every one can prepare

Ingredients Serving: 7

1/4 kg karela
1/4 kg onion slices
1 tsp chili powder
1 tsp Salt
1 pinch haldi
5 garlic cloves
1/4 cup tomato slices
1/2 cup curry leaves
1/2 tsp jera

Instructions

Heat in a cadai pour oil mean while
Take carela wash it and cut a single line
These carela is keep in a heated oil
For stuffing:::::Take a mixy jar put onions, tomatoes, curry leaves,garlic,salt,chili powder
Add all those spice's ingredients for make a fine paste
Once karela fried it ....these karela is transferred into a plate
These paste Fri for 2 min
Becoz of raw Ness left
This pyaaz gravy leaves to cadai...
It indicates gravy is ready to stuff

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