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This is a delicious recipe from Martha Stewart and an abso,ute delight to enjoy a slice of the streusel cherry cake slice with your evening tea or coffee.
I will surely try this.
Keep oven preheated to 180 degrees C. Grease a 9 Inch round cake pan or a spring form pan . Sprinkle flour and dust well, tap out excess flour.
Prepare the streusel topping first In a bowl mix all the topping ingredients well , to resemble a coarse mixture like crumbs. Keep this aside.
In another bowl mix all dry ingredients well. Beat sugar and butter well till fluffy. Add the whisked yogurt and vanilla. Add buttermilk and blend gently .
Add the wet ingredients to the dry slowly and fold the batter gently. Essential not to over mix the batter . Fold until just combined.
Now pour the cake batter into the prepared pan and tap to even out the batter. Add the cherries all over and gently press them into batter. Now sprinkle the prepares streusel mixture all over.
Bake until the top is golden and a skewer comes out clean . Will take approximately 45 minutes depending on oven types.
SERVING: 6
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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