Name: Chocolate coffee cake recipe by trapti jain at BetterButter
Prep time: 15 min
Cook time: 120 min
Total time: 135 min
Yield: 10
Ingredients: All purpose flour-1 cup; Butter- 1 cup; Caster sugar-1 cup; Coffee powder-2 tsp; Coco powder -1/4 cup; Soda water-1/4 cup; Baking powder-3/4 tsp; Egg-3; Cream- 1 cup; 1/2 cup icing sugar; Coffee powder-1 tsp; Gems for decoration

Ingredients Serving: 10

All purpose flour-1 cup
Butter- 1 cup
Caster sugar-1 cup
Coffee powder-2 tsp
Coco powder -1/4 cup
Soda water-1/4 cup
Baking powder-3/4 tsp
Egg-3
Cream- 1 cup
1/2 cup icing sugar
Coffee powder-1 tsp
Gems for decoration

Instructions

Seive maida,coco powder, baking powder in a bowl
In another bowl beat butter(room temperature),sugar and soda water
Beat eggs and add in butter mixture
Mix well
Mix dry andwet ingredients well with spatula,do not over mix use cut and fold method
Pour the batter in greased baking pan
Bake for 40 minutes in preheated oven at 180 degree Celsius
Once baked remove from oven and let it cool
Meanwhile beat icing sugar, coffee power,cream,cocoa powder until light and fluffy
Cut the cake in two halfs
Apply cream mixture on one side
Cover with another side
Apply remaining cream on whole cake with knife
Decorating with gems or as u desire

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