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Aravi sabji

Apr-22-2018
Aachal Jadeja
5 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Aravi sabji RECIPE

Rajasthani sabji

Recipe Tags

  • Veg
  • Medium
  • Dinner Party
  • Rajasthan
  • Sauteeing
  • Main Dish

Ingredients Serving: 2

  1. Aravi 250 gram
  2. Salt to taste
  3. Red chilly powder 1 spoon
  4. Turmeric powder 1/2 spoon
  5. Coriander powder 1/2 spoon
  6. Lemon juice 2 spoon
  7. Ajwain 1/2 spoon
  8. Coriander leaves chopped
  9. Oil as required

Instructions

  1. Take a aravi .boil it in pressure cooker
  2. Then peel it and cut it
  3. Then take a pan
  4. Add 2 tsp oil
  5. Add ajwain , then add 1 spoon Garlic paste
  6. Then add turmeric powder and red chilly powder and salt saute it
  7. Then add 1 cup water and boil it
  8. Then add aravi , then put the gas on medium flame and stirring well
  9. Garnish with coriander leaves

Reviews (1)  

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Milli Garg
Apr-25-2018
Milli Garg   Apr-25-2018

Nice one.

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