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Do pyazza are typically the Indian dishes where either meat, vegetables or seafood is cooked with plenty of onions.The term Do Pyaza signifies “twice onion“; it either could be that the onion is added twice to the dish or that onion is added in double amount.
Mouthwatering!
Place a fry pan add oil,once heated
Crush the ginger,garlic and green chilli using hand pestel
Add the crushed ginger,garlic, green Chilli to fry pan
Saute for 1 minute
Add onion slices, tomatoes
Add prwan and all other masala
Add water to it
Let the masala cook completely and oil start coming from sides
Serve hot
SERVING: 4
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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