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Photo of Eggless Suji Coconut Cake by Ruchiajay Mahant at BetterButter
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Eggless Suji Coconut Cake

Apr-14-2016
Ruchiajay Mahant
300 minutes
Prep Time
35 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Eggless Suji Coconut Cake RECIPE

Soft, spongy. Melt in the mouth cake.

Recipe Tags

  • Veg
  • Medium
  • Everyday
  • Fusion
  • Whisking
  • Baking
  • Dessert

Ingredients Serving: 10

  1. Maida 2 cup
  2. Suji 1/2 cup
  3. Desicated coconut 1 cup
  4. Milk 1/2 cup
  5. Curd 1 cup
  6. Oil 1/2 cup
  7. Baking Powder 1 tsp
  8. Baking soda 1/2 tsp
  9. Few drops of Vanilla Essence
  10. Sugar 1 cup

Instructions

  1. In a bowl take maida, baking powder and soda. Sieve twice.
  2. Add suji, desiccated coconut in it.
  3. Grind sugar to powder in mixer grinder.
  4. Add yogurt, oil, vanilla essence and powdered sugar to the mix.
  5. Add milk to it. Mix well to make a smooth ribbon consistency batter.
  6. Grease baking tin, sprinkle some maida and pour the batter in.
  7. Bake at 200°C for 35-40 minutes.

Reviews (9)  

How would you rate this recipe? Please add a star rating before submitting your review.

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Sangeeta Rajoli
Nov-22-2016
Sangeeta Rajoli   Nov-22-2016

can I beak microwave

Mahek Bhambani
Oct-27-2016
Mahek Bhambani   Oct-27-2016

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