Name: koshari ( Egyptian dish) recipe by Visha Kothari at BetterButter
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 3
Ingredients: 1/4 cup soak brown lentils; 1 cup cooked white rice; 1/2 cup boiled macaroni; 1/2 cup boiled chickpeas; 2 onion; 4 tomatoes; 2 Garlic; 1 green chili; 1 tsp white vinegar; Salt to taste; 2 tsp chili sauce; 2 tsp tomato sauce; 1 tsp Coriander powder; 1/2 tsp black pepper powder

ABOUT koshari ( Egyptian dish) RECIPE

koshari is a traditional Egyptian meal. it's very healthy dish.

Ingredients Serving: 3

1/4 cup soak brown lentils
1 cup cooked white rice
1/2 cup boiled macaroni
1/2 cup boiled chickpeas
2 onion
4 tomatoes
2 Garlic
1 green chili
1 tsp white vinegar
Salt to taste
2 tsp chili sauce
2 tsp tomato sauce
1 tsp Coriander powder
1/2 tsp black pepper powder

Instructions

brown lentil, which is soaked for 1/2 hour and then boiled.
cooked white rice.
boiled pasta
boiled chickpeas
tomatoes & 1 onion, green chili, garlic all together mix n make a fine paste. take pan n put in the 1 tbsp oil n mix tomato paste add chili sauce, I used 1/4 tsp turmeric powder, vinegar, black pepper, coriander powder all mix well and cooked for a 4-5 minute.
Cut the slices of the onion and fry them.
take one dish first add the rice and lentil
add the macaroni and fried onion.
Add the chickpeas and then pour tomatoes paste , 1 tsp chili sauces & 2 tsp tomato sauce.
This is ready to be served.

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