Name: Hawaiian Haupia recipe by Rekha Unni at BetterButter
Prep time: 2 min
Cook time: 25 min
Total time: 27 min
Yield: 4
Ingredients: 2 cups thick coconut milk; 1 cup full fat milk; 5 tbsp cornstarch; 6 tbsp sugar; 1 tsp vanilla extract; 1/4 cup toasted coconut

ABOUT Hawaiian Haupia RECIPE

Haupia is delectable mildly sweet yet delicious Coconut Pudding

Ingredients Serving: 4

2 cups thick coconut milk
1 cup full fat milk
5 tbsp cornstarch
6 tbsp sugar
1 tsp vanilla extract
1/4 cup toasted coconut

Instructions

Grease square pan. Keep it aside. Dissolve cornstarch in half cup milk. Keep it aside
Mix remaining milk, coconut milk and vanilla extract in a saucepan on medium heat for 30 seconds
Add sugar and corn slurry to the milk mix. Stir continuously until milk thickens. Reduce heat to low and cook for another 10 minutes. Pour in prepared pan. Allow to cool for 15 minutes
Cover the pan with plastic wrap and refrigerate for 2-3 hours. Cut in squares and serve with toasted coconut as topping

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