Name: Guri Guri - A Hawaiian ice cream recipe by Ishika Uppal at BetterButter
Prep time: 5 min
Total time: 5 min
Yield: 4
Ingredients: 1 can milkmaid; 1 cup cherry juice; 2 cups guava juice; 1 can 7up; Sprinkle of paprika powder; Chopped fresh cherries and grapes; Mint leaves for garnish

ABOUT Guri Guri - A Hawaiian ice cream RECIPE

It is a cross between Sherbat and Ice-cream. The recipe authentically belongs to Tasaka family, Japan and is still a famous stop for tourists. The recipe is typically made from guava juice. I have done a little changes to make it more interesting..

Ingredients Serving: 4

1 can milkmaid
1 cup cherry juice
2 cups guava juice
1 can 7up
Sprinkle of paprika powder
Chopped fresh cherries and grapes
Mint leaves for garnish

Instructions

In a large mixing bowl add in the juices and milkmaid condensed milk.
Mix well
Now gradually pour 7up in the mixture
The mixture shall fizz so be careful
Immediately freeze the mixture in a covered bowl.
Take it out after 1-2 hours and beat it vigorously, making sure to beat all the ice crystals.
Freeze again.
Repeat the process atleast twice.
In the last time divide it in the serving bowls and freeze again atleast for 7-8 hours.
Serve with chopped fruits, sprinkle of paprika powder and garnish with mint leaves.

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