Name: Tarri Misal recipe by Poonam Nikam at BetterButter
Prep time: 1440 min
Cook time: 30 min
Total time: 1470 min
Yield: 4
Ingredients: sprouted Mataki (moth beans); onian 2-3; Dry Coconut; Tomatos 2; Coriender; curry leaves; Garam masala powder 1/2 tspn; Red chlili powder 1/2 tspn for colour; Cumin powder 1/4tspn; Goda masala or homemade masala 1/2 tspn; ginger garlic pest 2 tspn; Musterd seeds 1/4tspn; Cumin seeds 1/4tspn; Oli as u requird; Tumeric powder; Salt to test; Fharsan..; Paav

ABOUT Tarri Misal RECIPE

"Tarri misal" its Traditional Maharashtrian recipe! More prople like to eat morning breakfast or snacks also

Ingredients Serving: 4

sprouted Mataki (moth beans)
onian 2-3
Dry Coconut
Tomatos 2
Coriender
curry leaves
Garam masala powder 1/2 tspn
Red chlili powder 1/2 tspn for colour
Cumin powder 1/4tspn
Goda masala or homemade masala 1/2 tspn
ginger garlic pest 2 tspn
Musterd seeds 1/4tspn
Cumin seeds 1/4tspn
Oli as u requird
Tumeric powder
Salt to test
Fharsan..
Paav

Instructions

mataki to soak befor 2 night
drain and sprouts them in cloth
u can add green or white pease also
onion,tomatos ,coriandeter cut in very small peaces finaly choped onion tomatos keep aside.
1 onion chopd and coconut roast in a pan ..and make golden brown colour..and blend into the pest
take pan add some 3 tbsp oil
heat oil in pan add musterd seed first then add, cumin seeds, curry leaves ,onion..fry onion till make a golden brown colour
then add mataki.. fry well
add tomato.,.ginger garlic pest,,add some spices ( tumeric ,goda masal,red chilli powder or homemade masala,garam masala ) and fry well
add onion ,coconut pest
add salt ..
add 3 cup's off water and stir if u want more tarri or ket add more water..
cooked in 10-15 minuts add misal is ready
add sarvicing boule misal..add fharsan an and garnish onion,coriender leaves on it and serve with paav..

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