Name: Water chestnuts flower recipe by Renu Singhal at BetterButter
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 10
Ingredients: Singhade ka aata... 1cup; Rosted peanut powder... 1cup; Sugar... 1cup; Milk.... 1/2cup or as required; Ghee.... 3tsp

ABOUT Water chestnuts flower RECIPE

Very healthy dish and useful in vrat and non vrat also

Ingredients Serving: 10

Singhade ka aata... 1cup
Rosted peanut powder... 1cup
Sugar... 1cup
Milk.... 1/2cup or as required
Ghee.... 3tsp

Instructions

Take 2 tsp ghee in a pan and roast Singhade aata mix on low flame for 5 minutes .
Take sugar in a pan and roast on low flamefor 1 minute. powder It on cooling.
Mix Roasted aata, Roasted sugar and Roasted peanut in a bowl.
Add milk to this mixture and make a dough .
Add one tsp ghee and make a smooth dough .
Now give desired shape or can make ladoos also.

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