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Roasted red bell pepper dip

Mar-25-2016
Kanwaljeet Chhabra
25 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Roasted red bell pepper dip RECIPE

Roasted bell pepper dip is very delish dip. It can be served with salads or bread sticks . It goes well with any type of snacks too .I have given an indian touch in this recipe .

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Middle Eastern
  • Blending
  • Condiments
  • Low Fat

Ingredients Serving: 4

  1. 1 red bell pepper roasted
  2. Roasted peanut 8-10
  3. 2 garlic clove finely chopped
  4. 1 onion finely chopped
  5. Red chilli flakes 1 tsp
  6. Oil 2 tsp
  7. 3 tsp curd
  8. 2 tsp Lemon juice
  9. salt as per taste

Instructions

  1. First peel the skin of roasted bell pepper. Keep it aside.
  2. Now take a pan, add 2 tsp oil, add garlic clove and onion. Saute it till onion becomes translucent. Add red chilli flakes into this and mix well. Turn off the gas.
  3. Now take a grinder, grind roasted peanut coarsely.
  4. Now add roasted bell pepper, onion mixture, curd and salt as per taste to the ground peanut . Grind it well .
  5. Roasted bell pepper dip is ready. Transfer it into bowl. Add some lemon juice. Mix it well .
  6. Serve with salads or snacks .

Reviews (2)  

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Malathi Prabhu
Jun-09-2017
Malathi Prabhu   Jun-09-2017

Very nice dip to have with veggies, chapati, bread etc

Rujuta Cochinwala Mahendrakar
Mar-26-2016
Rujuta Cochinwala Mahendrakar   Mar-26-2016

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