Name: Roasted bell pepper salsa recipe by Uzma Khan at BetterButter
Cook time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 1/4 cup roasted green bell pepper; 1/4 cup roasted yellow bell pepper; 1/4 cup roasted red bell pepper; 1 cup roasted tomato; 2 tsp lemon juice; 1/4 cup pineapple juice; 2 red chillies; 1 onion; 5-6 garlic cloves; 1 tsp cumin seeds; 1 and 1/2 tsp balsamic vineger; 1 tsp honey; 1 tsp sesame seeds; 2 tsp olive oil,few drops of oil; Salt to taste; Few olive and corriender for garnish

Ingredients Serving: 4

1/4 cup roasted green bell pepper
1/4 cup roasted yellow bell pepper
1/4 cup roasted red bell pepper
1 cup roasted tomato
2 tsp lemon juice
1/4 cup pineapple juice
2 red chillies
1 onion
5-6 garlic cloves
1 tsp cumin seeds
1 and 1/2 tsp balsamic vineger
1 tsp honey
1 tsp sesame seeds
2 tsp olive oil,few drops of oil
Salt to taste
Few olive and corriender for garnish

Instructions

Take chopped onion,garlic cloves,cumin seeds and red chilli on tava and roaste all this.when roaste completely keep aside it.
Now take all roasted bell peppers,roasted tomato,roasted onion,garlic,cumin,red chillies,add salt,olive oil,pineapple and lemon juice in it and coarsely crushed in mixer jar.
When done transfer in a bowl add honey and balsamic vinegar in it and mix well.
Now take few drops of oil in pan add sesame seeds in it when cracked pour in crushed salsa.
Roasted bell pepper salsa is ready to use.garnish it with lemon wedges,some olives and fresh corriender.

Similar Recipes