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Photo of Malka chakhna by shaifali Saxena at BetterButter
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Malka chakhna

Mar-14-2018
shaifali Saxena
10 minutes
Prep Time
10 minutes
Cook Time
9 People
Serves
Read Instructions Save For Later

ABOUT Malka chakhna RECIPE

This is a quick recipe of chakna or munchies to be served with tea.

Recipe Tags

  • Veg
  • Easy
  • Festive
  • Indian
  • Frying
  • Snacks
  • Healthy

Ingredients Serving: 9

  1. 1/2kg malka masoor lentil
  2. Salt and chat masala as per taste
  3. Oil for frying

Instructions

  1. Soaked malka lentin for abour 8 hours or overnight
  2. Drain the lentils and dry with a cotton cloth
  3. Heat oil on high
  4. Put dried lentils and fry until they get crispy
  5. Soak excess oil in tissue paper and add salt and chat masala
  6. Serve

Reviews (1)  

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Shikha Roy
Mar-15-2018
Shikha Roy   Mar-15-2018

Nice recipe.

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