Name: Matka pista kulfi recipe by Uma Sarkar at BetterButter
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 4
Ingredients: Milk - 1 litter ( full fat milk); Sugar - 2 cups; Corn flour/ araroot- 2 tsp; Pista essence - 4 drops; Ground pista - 2 tbsp; Green colour - 1 drop

ABOUT Matka pista kulfi RECIPE

Serve as dessert for any kind of party. It is best in summer.

Recipe Tags

Veg
Easy
Dinner Party
Indian
Freezing
Dessert
Egg Free

Ingredients Serving: 4

Milk - 1 litter ( full fat milk)
Sugar - 2 cups
Corn flour/ araroot- 2 tsp
Pista essence - 4 drops
Ground pista - 2 tbsp
Green colour - 1 drop

Instructions

Boil the milk in a saucepan and reduce it till half of the volume.
Then add the sugar and stir, then slowly add corn flour dissolved in some water.
Stir till it becomes thick. Add pista essence, green colour , ground pista and coo the mixture.
Pour it into matka , freeze for 5 - 6 hours
Serve with some chopped pista.

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