Name: Creamy Chipotle Tomato Sauce recipe by Linsy Patel at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 5
Ingredients: 500 gms tomato sauce, canned; 2 small chipotle peppers in Adobo sauce; 2-3 tbsp sour cream/ greek yogurt / cream cheese; 2 garlic cloves finely chopped; 1/2 jalapenos finely chopped; 1 green onion finely chopped; 1 tsp oil; Salt to taste

ABOUT Creamy Chipotle Tomato Sauce RECIPE

Every week I make Mexican dishes. Now I have tried almost everything so whatever I am making I have to play with the same ingredients in a different way to create some interest in those dishes, otherwise my life would be so dull. Mexican dishes are full of colors so while I was making my Enchiladas stuffing, thought today I am not going to make same old sauce, let me try new one. As you all know by now, we are health freaks and I preach that too.

Ingredients Serving: 5

500 gms tomato sauce, canned
2 small chipotle peppers in Adobo sauce
2-3 tbsp sour cream/ greek yogurt / cream cheese
2 garlic cloves finely chopped
1/2 jalapenos finely chopped
1 green onion finely chopped
1 tsp oil
Salt to taste

Instructions

Heat a oil in pan. Add the garlic and jalapenos in it and cook till the oil is fragrant. Add green onions along with tomato sauce and chipotle sauce.
Add water and salt to cook on a low to medium flame till you get nice consistency. When it's about to be done, add the sour cream / greek yogurt and mix it nicely.
Serve it as you please.

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