Name: Prawn masal recipe by Surya Rajan at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2
Ingredients: Prawn : ¼ kg; Salt; Curry leaves; Sesame oil : 3 tsp; Mustard seeds : ½ tsp; Small onion : 5; Garlic : 10; Tomato : 1; Green Chilli : 2; Turmeric powder : ½ tsp; Chilli powder : 1 tsp; Coriander powder : 1 tsp; For coconut paste :; Grated coconut : 5 tsp; Fennel seeds : 1 tsp

ABOUT Prawn masal RECIPE

Spicy recipe

Recipe Tags

Non-veg
Easy
Everyday
Tamil Nadu
Simmering
Side Dishes
Healthy

Ingredients Serving: 2

Prawn : ¼ kg
Salt
Curry leaves
Sesame oil : 3 tsp
Mustard seeds : ½ tsp
Small onion : 5
Garlic : 10
Tomato : 1
Green Chilli : 2
Turmeric powder : ½ tsp
Chilli powder : 1 tsp
Coriander powder : 1 tsp
For coconut paste :
Grated coconut : 5 tsp
Fennel seeds : 1 tsp

Instructions

Wash and clean the prawns and crush the garlic keep aside
Heat oil in a pan add mustard seed, curry leaves, small onion, tomato and crushed garlic and saute for 2 min
Add chilli powder, coriander powder, turmeric powder, salt and cook for 1 min
Add prawn and required water and cook for 10 - 15 min on medium flame
Add coconut paste and cook for 5 more min. Add coriander leaves

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