Name: Sheer Kurma recipe by Nassu , at BetterButter
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4
Ingredients: Vermacelli 1 cup; 1/2 cup water; 1/2 litre goodlife milk; 1/2 tin condensed milk; 4 tbsp Milk powder; Elaichi 4 flakes; Cloves 3 flakes; Cinnamon 1/2 inch; Ghee 5 tbsp; Dry fruits 1 small cup; Sugar as per taste

ABOUT Sheer Kurma RECIPE

A sweet dish perfect for all festivals.

Ingredients Serving: 4

Vermacelli 1 cup
1/2 cup water
1/2 litre goodlife milk
1/2 tin condensed milk
4 tbsp Milk powder
Elaichi 4 flakes
Cloves 3 flakes
Cinnamon 1/2 inch
Ghee 5 tbsp
Dry fruits 1 small cup
Sugar as per taste

Instructions

Take a vessel and add ghee to heat, then add elaichi, cinnamon, cloves, dry fruits and fry it for 3 mins.
Than add the roasted vermicelli and fry for another 5 mins.
Add 1 cup of boiling water and cook for 5 mins. Than add the boiled milk and milk powder and cook for 5 to 8 mins.
Than add the sugar and condensed milk and cook for 2 mins.
Garnish it with roasted dry fruits, rose petals and serve.

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