Name: healthy aloo posto(steamed potato cooked with poppy seed) recipe by Swati Mookherjee at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: potatoes 500 gms cut into cubes; onions 1 cut roughly; poppy seeds 150 gms; green chillies 6; mustard oil 2 tspn; turmeric pwdr 1 tspn; slited green chillies 2/3; salt

ABOUT healthy aloo posto(steamed potato cooked with poppy seed) RECIPE

a very well known dish in each home in West Bengal.

Ingredients Serving: 4

potatoes 500 gms cut into cubes
onions 1 cut roughly
poppy seeds 150 gms
green chillies 6
mustard oil 2 tspn
turmeric pwdr 1 tspn
slited green chillies 2/3
salt

Instructions

put the potatoes in water,wash them
grind the poppy seeds with green chillies
put in a bowl, fill this with water,add salt and tturmeric powder to this
boiled the potatoes for 5 min with cover
remove from flame,keep the cover
add oil to the pan &heat it
add onions to it,stir fry this
add poppy seeds paste to this,
strain the water & add the potatoes into the pan
wash the blender pot with little water and pour this water into the pan
adjust seasonings,
give a nice stir,cook for 2 min
remove from flame,add slited green chillies over it & keep under cover for 5 min, so the aroma will infuse to each ingredients

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