Name: Chinese Yong Chew Fried Rice recipe by Sukeshni Shenoy at BetterButter
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 3
Ingredients: Rice - 2 cups; Salt - As required; Soy Sauce - 1 tbsp; Black/White Pepper - As Required; 1 carrot - Diced; 3 eggs- Pre fried and smashed fine.; Prawn ( optional) - As Required; Minced Chicken - 250 gram; Garlic - 4 cloves ( diced or smashed); Oil - 3 tbsp; Scallion/ Spring Onion - As Required

ABOUT Chinese Yong Chew Fried Rice RECIPE

An all time favorite

Ingredients Serving: 3

Rice - 2 cups
Salt - As required
Soy Sauce - 1 tbsp
Black/White Pepper - As Required
1 carrot - Diced
3 eggs- Pre fried and smashed fine.
Prawn ( optional) - As Required
Minced Chicken - 250 gram
Garlic - 4 cloves ( diced or smashed)
Oil - 3 tbsp
Scallion/ Spring Onion - As Required

Instructions

Saute garlic in oil until it turns brown
Add minced chicken and saute till the chicken chunks are well cooked.
Add prawn, sausages, carrot, salt and saute well.
Once the meats are well cooked, add white rice, soy sauce, pepper, smashed egg and mix well.
Garnish with scallion/spring onion.
Serve hot with fried chicken or vegetable soup

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