Name: Chakli recipe by Aachal Jadeja at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: 1 cup wheat flour; Salt to taste; 11/2 tsp oil+deep frying; 3/4 cup curd; 1/4 tsp turmeric powder; 1 tsp red chilly powder; 1 tsp sesame seeds; 1 tsp ginger chilli paste

ABOUT Chakli RECIPE

This is a perfect snack with evening tea, made with wheat flour. Follow this easy and quick recipe to make this for your loved ones.

Ingredients Serving: 2

1 cup wheat flour
Salt to taste
11/2 tsp oil+deep frying
3/4 cup curd
1/4 tsp turmeric powder
1 tsp red chilly powder
1 tsp sesame seeds
1 tsp ginger chilli paste

Instructions

Transfer whole wheat flour into small container with lid which can easily fit into pressure cooker and close the lid take a 3 litre capacity pressure cooker for 2 cups water in it and place some metal stand place the container .
Close the pressure cooker and steam it for about 15 to 18 minutes over medium flame turn off the flame and let it cool for 5-7 minutes.
Open the pressure cooker lid and remove the container carefully open the lid of container.
Transfer steamed wheat flour to a large wide mouthed bowl.
Break it with the pestle into powder.
Sieve it and discard all small and large lumps.
Add ginger chilli paste,sesame seeds,red chilly powder,turmeric powder,1/2 cup curd ,oil and salt.
Mix well.
Take a chakli maker machine and chakli mould .Grease the inside wall of chakli machine,chakli mould with oil.
Make the chakli, and fry in oil.

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