Name: Cashew Nut Rocks recipe by Sujata Hande-Parab at BetterButter
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Ingredients: Roasted Cashew nuts – 1cup or 3-4 tbsp; Sweet Dark chocolate – 75gms; Instant Coffee – 1 tsp

ABOUT Cashew Nut Rocks RECIPE

Chocolate has been loved by the people of the world, whether it’s dark, milk or flavored. It is being used in many recipes from all over the word. I have used dark chocolate, added roasted cashew nuts, flavored with Coffee and made clusters. Very easy to prepare; tastes awesome and can be stored for a longer period or can be wrapped and gift for any occasion.

Instructions

Chop dark chocolate. Melt it in a double boiler method or in microwave for 1 minutes. If using microwave keep checking every after 10 seconds. Keep stirring after each cooking interval. Do this till chocolate melts completely.
Add coffee powder while chocolate is hot. Mix it well.
Add roasted cashew nut into the melted chocolate mixture. Fold gently.
Take cookie sheet. Line it with parchment paper or butter paper. Arrange some cashew nut chocolate mixture into clusters. Leave some space in between them.
Allow the rocks to set up for 30 minutes.
Serve them or transfer into air tight container.

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