Name: Prawn Chowmein recipe by Seniorita Biswas at BetterButter
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Ingredients: Chowmein packets --3(small); Prawn --300gms; Onions(medium size)--2; Capsicum --1(half chopped); Green chillies --4(chopped); Salt to taste; Soya sauce --2 tblspns; Vinegar --1 tblspn; Chilli sauce --1 tblspn; Tomato sauce --4 tblspns; Sugar --2 tblspns; Soyabean oil --4 tblspns(to cook); Water; Turmeric powder --2 tblspns

ABOUT Prawn Chowmein RECIPE

It's a mouth-watering dish for tiffin recipes

Ingredients Serving: 4

Chowmein packets --3(small)
Prawn --300gms
Onions(medium size)--2
Capsicum --1(half chopped)
Green chillies --4(chopped)
Salt to taste
Soya sauce --2 tblspns
Vinegar --1 tblspn
Chilli sauce --1 tblspn
Tomato sauce --4 tblspns
Sugar --2 tblspns
Soyabean oil --4 tblspns(to cook)
Water
Turmeric powder --2 tblspns

Instructions

Take the prawns and coat with turmeric powder and salt
Add the soyabean oil in a pan(6 tblspns) and add the prawns to it
When it becomes mild fry then take them out of the oil
Add 4 tblspns of oil in it again to cook onions, capsicum and the green chillies
Stir it till it gets little fry
When the three ingredients become light red in color, add soya sauce, chilli sauce and tomato sauce into it
Add salt
Add 2 tblspns of sugar, and then water
When the (jhol) water becomes little add the chowmein into it
Stir it till all the ingredients becomes one
When finished turn off the gas and serve hot

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