Name: Eggnog Indian version (without alcohol) recipe by Jayanthy Asokan at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1
Ingredients: egg yolk 1; Sugar 2teaspoon (to taste); Full fat milk 1cup; Nutmeg powder a pinch; Cinnamon powder a pinch; Whipping cream 1/4cup

ABOUT Eggnog Indian version (without alcohol) RECIPE

Eggnog a perfect recipe for all (toddler's, mother to be and elderly people).This recipe contains an egg yolk,full fat milk, sugar, vanilla essence, cinnamon powder, nutmeg powder and whipping cream. All in whole boiled is an Eggnog.

Ingredients Serving: 1

egg yolk 1
Sugar 2teaspoon (to taste)
Full fat milk 1cup
Nutmeg powder a pinch
Cinnamon powder a pinch
Whipping cream 1/4cup

Instructions

Separate egg yolk from white.
Beat egg yolk with sugar and cream well in a heavy bottom pan.
Add full fat milk and mix well.
Add nutmeg powder to it.
Place the mixture on a gas stove on a medium heat.
Stir continuously with a whisk.
Wait till it cooks well.
Take a spoon and dip backside to the mixture. It has to coat well.
Let it cool well.
Whip whipping cream till soft peaks.
Serve in a glass and pipe whipping cream on top. Sprinkle cinnamon powder on top. Eggnog is ready.
Eggnog usually served chilled. Toddler's, mother to be and elderly people can avoid chilling and can drink warm.

Similar Recipes