Name: Jalapeno burger(Indian version) recipe by G at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1
Ingredients: Boiled Potato 1large; Burger bun-1; Jalapeno-1; Besan-4tsp; Soda powder-1pinch; Fennel seed-1/4tsp; Cumin powder-1/4tsp; Redchilly powder-1/4tsp; Garam masala-1/4tsp; Salt to taste; Kosher salt-1 pinch; Mango powder-1/2tsp; Green coriander-1tsp; Oil for frying; Onions -1 sliced; Bread crumbs-1tsp; Dr.Oetkar mayonnaise for burger-2tsp

ABOUT Jalapeno burger(Indian version) RECIPE

Stuffed mirchi pakodas for all times, to be served with some tea in the evenings.

Ingredients Serving: 1

Boiled Potato 1large
Burger bun-1
Jalapeno-1
Besan-4tsp
Soda powder-1pinch
Fennel seed-1/4tsp
Cumin powder-1/4tsp
Redchilly powder-1/4tsp
Garam masala-1/4tsp
Salt to taste
Kosher salt-1 pinch
Mango powder-1/2tsp
Green coriander-1tsp
Oil for frying
Onions -1 sliced
Bread crumbs-1tsp
Dr.Oetkar mayonnaise for burger-2tsp

Instructions

Mash boil potato, add both the salt, garam masala,mango powder,red chilly, fennel seeds,cumin powder.green coriander and mix properly.
Slit the jalapeno and stuff potato mixture inside as well coat outside also.
Take 4 tsp gram flour.add lil water and pinch of soda powder and salt .mix well to form smooth batter.
Dip stuffed jalapeno in gramflour batter and fry till it is cooked well.
Dip onion ring in same gram flour batter with lil bread crumbs. and fry till golden crispy
Now cut burger into half and slightly toast them on hot pan with lil butter.
Lastly time to assemble every thing....apply dr.oetkar burger mayonees on bottom buns and place jalapeno bada...add lil dr.oetkar mayo on wada,,as well and place some onion rings over it ....and apply mayo on second bun and place over it....

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