Name: Eggless Apple Cinnamon Cupcakes recipe by Anjali Valecha at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 10
Ingredients: 1 cup Flour; 1 tsp Baking powder; 1/2 tsp baking soda; 1/4 tsp Salt; 1 tsp + 1 tbsp cinnamon powder; 1/2 cup condensed milk; 1/2 cup fresh malai ( cream); 1/2 cup Milk; 1/4 cup Walnuts; 1 apple; 1 tbsp brown sugar

ABOUT Eggless Apple Cinnamon Cupcakes RECIPE

Try this luscious combination of apples and walnuts with cinnamon , freshly baked in lovely winters for your kids. They will for sure ask for a second helping.

Ingredients Serving: 10

1 cup Flour
1 tsp Baking powder
1/2 tsp baking soda
1/4 tsp Salt
1 tsp + 1 tbsp cinnamon powder
1/2 cup condensed milk
1/2 cup fresh malai ( cream)
1/2 cup Milk
1/4 cup Walnuts
1 apple
1 tbsp brown sugar

Instructions

Sieve the flour , baking powder, baking soda, salt and 1 tsp of cinnamon powder and keep aside.
In a mixing bowl, add the fresh malai and condensed milk and mix nicely .
Add the flour mix to the wet ingredients alternating with milk and mix well till no lumps remain.
Take cupcake liners and fill them 2/3 with the batter.
Top the cupcakes with peeled and chopped apples, chopped walnuts and with a little mix of brown sugar and cinnamon powder.
Bake them for in a preheated oven at 170 degree C for 15-20 mins till a toothpick comes out clean.
Serve them warm, straight from oven and store extra in airtight container.

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