Name: Cinnamon Cake recipe by Rekha Unni at BetterButter
Prep time: 10 min
Cook time: 22 min
Total time: 32 min
Yield: 4
Ingredients: 120 gms +1 tbsp maida; 2tbsp corn flour; 3/4 tsp cinnamon; 6tbsp milk; 6tbsp sugar; 90gms soft unsalted butter; Half tsp baking powder; 1/4 teaspoon Baking Soda; 1/4 cup whisked yogurt at room temperature; 1/4 teaspoon salt; For Cinnamon sugar; 2 tbsp Sugar; 1/2 teaspoon cinnamon; For Glaze; 1 cup powdered sugar; 1/4 teaspoon cinnamon; 2 tbsp Milk

ABOUT Cinnamon Cake RECIPE

Rich Aromatic yummy cake for all cinnamon lovers like myself

Ingredients Serving: 4

120 gms +1 tbsp maida
2tbsp corn flour
3/4 tsp cinnamon
6tbsp milk
6tbsp sugar
90gms soft unsalted butter
Half tsp baking powder
1/4 teaspoon Baking Soda
1/4 cup whisked yogurt at room temperature
1/4 teaspoon salt
For Cinnamon sugar
2 tbsp Sugar
1/2 teaspoon cinnamon
For Glaze
1 cup powdered sugar
1/4 teaspoon cinnamon
2 tbsp Milk

Instructions

Preheat the oven to 180 for 10 mins
Sieve all dry ingredients and keep it aside
In a bowl beat butter and sugar until fluffy. Add yogurt and blend well. Now add Cinnamon. Add dry ingredients and milk alternately. Cut and fold the batter. Mix well
Pour this in greased baking dish. Mix sugar and cinnamon well. Sprinkle this mixture over the batter evenly. Bake for 20-35 minutes until done. Cinnamon fills the kitchen with its deep aroma while baking
Prepare Glaze , mix milk sugar and cinnamon well. Allow cake to cool for 30 minutes. Demould cake and drizzle glaze over cake
Slice and serve

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