Name: Bottle gourd pancake recipe by Monika Shukla at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: Bottle Gourds- 250 gm; Chickpea flour - 1/2 cup; Oil - 4 tbsp; Green chilli,ginger and garlic paste - 2 tsp; Salt - to taste; Cumin seeds - 1 tsp; Red chilli powder - 1 tsp; Garam masala -1/2 tsp; Coriander leaves - 1/2 bunch; Hing - pinch; Water as required.

ABOUT Bottle gourd pancake RECIPE

Home made healthy and crispy recipe it's Bottle Gourd pancake recipe is very tasty to eat which is made up of bottle gourd , chickpea flour and some spices.

Ingredients Serving: 4

Bottle Gourds- 250 gm
Chickpea flour - 1/2 cup
Oil - 4 tbsp
Green chilli,ginger and garlic paste - 2 tsp
Salt - to taste
Cumin seeds - 1 tsp
Red chilli powder - 1 tsp
Garam masala -1/2 tsp
Coriander leaves - 1/2 bunch
Hing - pinch
Water as required.

Instructions

First of all peel the Bottle gourds and wash it.
Afer that grate it. Add chickpea flour and also all ingredients accept oil make a smooth paste with little water.
Add salt mix it well.
Take a pan and heat oil, drop 2 tbsp Bottle gourds mixture in the pan.
Press to flatten cook to 3 to 5 minutes on low flame (until bottoms are golden brown)
Then turn over and cook until golden brown.
Drain them n paper towel.
Served hot with tomato ketchup and mint chutney.

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