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Wash and soak chana dal for 4 - 5 hours.
Add 1 - 2 tbsp water and grind coarsely.
Take a bowl add chana dal paste,onion,coconut,green chilly,garam masala powder,salt and coriander leaves and mix well
Take one tsp oil in a pan.
Add black mustard seeds,cumin seeds and asafoetida to crackle.
Add curry leaves and switch off the gas and mix in the chana dal paste.
Shape each ball to vada.
Dip fry in hot oil and drain in paper napkin.
Serve hot with tea.
SERVING: 4
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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