Name: Makana gond dry fruit laddu recipe by Mahesh Gk at BetterButter
Prep time: 59 min
Cook time: 92 min
Total time: 151 min
Yield: 8
Ingredients: 100 gm makana; 100gm gond; 50 gm walnut; 50gm badam; 50gm Kaju; 150gm sugar powder; 5 elaichi; Ghee as required

ABOUT Makana gond dry fruit laddu RECIPE

Yummy ,without using any flour ,healthy n very useful in winter

Ingredients Serving: 8

100 gm makana
100gm gond
50 gm walnut
50gm badam
50gm Kaju
150gm sugar powder
5 elaichi
Ghee as required

Instructions

Step 1 heat a pan add 400 gm of ghee let it become a bit hot then fry makana in it
Step 2 now fry gond till it gets fluffed up
Step 3 just for a minute fry kaju ,badam,walnut
Step4 now grind sugar
Step 5 grind makana ,dry fruits,gond into a coarse mixture add sugar powder n mix
Step 6 now apply ghee on ur hand palm n roll the mixture into laddoos

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