Name: Masala besan Mathri recipe by Rohini Rathi at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: For all purpose flour dough; All purpose flour 1 cup; Salt to taste; Oil 2 tablespoon; Water 1/2 cup; For gram flour dough; Gram flour 1 cup; Salt to taste; Red chilli powder 1 tablespoon; Ajawin 1 tablespoon; Oil 2 tablespoons; Water 1/4 cup; Oil for frying; Black pepper 1 teaspoon

ABOUT Masala besan Mathri RECIPE

Mathri is a deep fried snack which is made so many ways. This one has a masala inside it and it is yummy.

Ingredients Serving: 4

For all purpose flour dough
All purpose flour 1 cup
Salt to taste
Oil 2 tablespoon
Water 1/2 cup
For gram flour dough
Gram flour 1 cup
Salt to taste
Red chilli powder 1 tablespoon
Ajawin 1 tablespoon
Oil 2 tablespoons
Water 1/4 cup
Oil for frying
Black pepper 1 teaspoon

Instructions

In plate take all purpose flour ,salt and oil .make a tight dough.
Same ways make a gram flour dough with gram flour salt red chilli powder oil ajwain and water
Keep aside both dough
Make a equal parts of both the dough.rolled into the circle.
Firstly take all purpose roti on that put gram flour roti
Make a rolled of that roti.and cut into small pieces
Make all mathris
Deep fry the mathris in medium flame.
Aftet cooling store in air tight container

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