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Besan bhog

Oct-08-2017
sanjana agarwal
5 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Besan bhog RECIPE

Besan bhog ek baar khiye or bs baar bar khaiye

Recipe Tags

  • Iranian
  • Veg
  • Easy
  • Everyday
  • Roasting
  • Appetizers
  • Low Fat

Ingredients Serving: 2

  1. 1 cup besan
  2. 2 cup water
  3. 1 tsp salt
  4. 1/2 tsp haldi
  5. 1/2 tsp ajwayan
  6. 1 pinch hing
  7. 2-3 green chilli chopped
  8. 1/2 tsp red chilli powder
  9. 3-4 tsp ghee
  10. 1 onion chopped

Instructions

  1. Heat a pan.
  2. put 2 tsp ghee into pan nd add besan
  3. Roast it on low flame
  4. Whan it roast keep out on plate
  5. Add 2 tsp ghee in same pan and add hing ajwain 2 cup water .add salt haldi
  6. Be boil water add besan nd cook it low flame for 5 minutes or until thik form
  7. Now keep out ready besan bhig on plate
  8. Sprinkle chopped onion nd green chilli on top
  9. In a Liddell head 1 tsp ghee add 1/2 tsp red chilli into ghee nd spread it immediately on besan bhog
  10. Serve with love

Reviews (1)  

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Anchal Sinha
Oct-12-2017
Anchal Sinha   Oct-12-2017

Delicious!

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