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Photo of MUTIGRAIN QUINOA DOSA by Soma Pradhan at BetterButter
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MUTIGRAIN QUINOA DOSA

Sep-29-2017
Soma Pradhan
20 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT MUTIGRAIN QUINOA DOSA RECIPE

The South Indian Snack and favourite breakfast item of most Indians is given a healthy makeover so you can include it your every day diet. The use of quinoa makes it easy for diabetic people to consume. Do try the soft dosas at home and you may want to skip from buying the store bought batter forever.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Snacks

Ingredients Serving: 4

  1. 1 & 1/2 cup quinoa
  2. 1/2 cup rice
  3. 1 cup urad dal
  4. 1/4th cup chana dal
  5. 1 tsp fenugreek seeds
  6. 1/4th cup mung dal

Instructions

  1. Soak the grains and lentils in water for 8 hours
  2. Grind to a smooth batter .
  3. Let it ferment for 8 hours.
  4. Add 1/2 tsp of salt.
  5. Heat an iron griddle.
  6. Grease with oil of ghee.
  7. Cook Dosas till nice and crispy
  8. Serve with Sambar and Chutney

Reviews (1)  

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Amrisha Vohra
Oct-04-2017
Amrisha Vohra   Oct-04-2017

Delicious!

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