Login

Home / Recipes / Egg green peas kurma

Photo of Egg green peas kurma by Reena Andavarapu at BetterButter
994
2
0.0(0)
0

Egg green peas kurma

Sep-24-2017
Reena Andavarapu
5 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Egg green peas kurma RECIPE

A blend of Indian spices with coconut and khus khus for a perfect kurma curry with green peas and eggs.

Recipe Tags

  • Non-veg
  • Medium
  • Dinner Party
  • Indian
  • Simmering
  • Sauteeing
  • Main Dish
  • Healthy

Ingredients Serving: 4

  1. Eggs - 8 boiled
  2. Green peas - 1/2 cup
  3. Turmeric - 1/2 tsp
  4. For the Masala Paste :
  5. Onions - 2 medium
  6. Green Chillies - 2
  7. Red Chillies - 2
  8. Whole garam masala - 2 each
  9. (cardamom, cinnamon sticks, pepper, cloves)
  10. Coconut desiccated /fresh - 3 tbsp
  11. Khus khus - 2 tbsp
  12. Garlic - 1 pod
  13. Ginger - 1 inch
  14. Oil required
  15. Water - 4 cups
  16. Salt to taste
  17. Bay leaves - few
  18. Star ainse - 1

Instructions

  1. Take a sauce pan and add 3 tbsp oil
  2. Add bay leaves and star ainse to the hot oil
  3. Add the masala paste and stir fry on high for 2 minutes.
  4. Add the green peas
  5. Cook on medium covered for 5 minutes.
  6. Make cuts on boiled eggs and add to the fried paste
  7. Add the water, salt and turmeric. Cover and cook on low flame for 10 minutes.

Reviews (0)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review

Similar Recipes

Tomato Kurma with Green Peas
Tejaswi B
  • 1380
  • 0

Green Peas idly
purvee bafna
  • 1291
  • 4

Green Peas Parantha
Amrita Gill Tupper
  • 2523
  • 67

Green peas vada
Shoba Bharathraj
  • 3045
  • 7

Green peas halwa
Sunita Sahu
  • 2211
  • 1

Green Peas Kheer
Paramita Chatterjee
  • 1632
  • 1
A password link has been sent to your mail. Please check your mail.
Close
SHARE