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Restaurant style Kadhai paneer that is spicy, creamy and just perfect with rotis or naans!
Heat oil/ghee in pan and add chopped onions .Fry until aromatic and light golden brown.
Grind tomatoes in a grinder to make puree.Pour in the pan.Cook till masala leaves sides of pan or oil floats around the sides.
Stir the mixture well and add ginger garlic paste .Now add in the spices-red chilli powder, garam masala, coriander and turmeric powder.
Add the cubed capsicum and the baby onions and some water to make smooth gravy.Cook for 2 minutes.
Now add paneer and kasuri methi into the pan and let cook on a medium flame for 4-5 minutes.Lastly stir in the cream gently
Garnish with some green chillies and half a cube of grated cheese and serve hot with rumali rotis or naans.
SERVING: 4
बेहतरीन :ok_hand: इसमे अगर धनिया और लाल मिर्च ताजा ताजा कूट कर डालते है तो और भी स्वादिष्ट कढाई पनीर बनेगा ।मैंने बहुत बनायी है यह सब्जी ।
Nice
Suprb
Yum
Yummm
KADAEE PANIR KA GARAM MASALA SPECIAL HOTA HA DEAR
Very Very Tasty
It's really very tasty recipe.I tried 2 times
Really awesome i have tried it and my family liked it very much
big thanks to you dear.I tried it many times and it's scrumptious
within 2-3days I will try and let you know thanks
nice receipe... thanks Bindiya
nice recipe ..thank u bindiya :relaxed:
Nice oooooooooooooh
nice dish but spicy
Thanks for this receipe
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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