Name: Chawal ke pakode recipe by Namrata Dwivedi at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: Cooked rice - 1 cup; Besan - 3 tsp; Onion [chopped] - 2; 2 tsp of chopped coriander leaves.; 1 tsp of red chilly powder; Salt; Oil [for frying]

ABOUT Chawal ke pakode RECIPE

Everybody loves the traditional snacks, "pakode", so here is a new variety of the same, made with cooked rice.

Ingredients Serving: 4

Cooked rice - 1 cup
Besan - 3 tsp
Onion [chopped] - 2
2 tsp of chopped coriander leaves.
1 tsp of red chilly powder
Salt
Oil [for frying]

Instructions

Mix besan, salt and red chilly powder, in a bowl.
Now mix the cooked rice to the above, add rest of the ingredients along with required amount of water to make a thick batter, rest for sometime.
Heat ample amount of oil for frying.
Now drop the dumplings of the batter into the oil, fry on a medium heat, strain and serve them hot.

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