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1735
5
5.0(1)
0
Shalini Agarwal
This is a instant dessert.
Looking awesome.
First peel mango and make thin slices of it.
Now mix gulkand with sauf supari.
now place mango piece on a flat surface and stuff gulkand mixture in it.
now roll it and place a clove to tie it.
Make all roll like this.
now keep in fridge for 30 minutes.
after that melt chocolate in microwave for 30 seconds.
now take out roll from fridge.
dip the roll in chocolate and keep in fridge.
sprinkle some coloured balls.
serve chilled.
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
Himali Pujara
safiya abdurrahman khan
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