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Photo of Khooba roti by Alka Verma at BetterButter
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Khooba roti

Jun-19-2017
Alka Verma
15 minutes
Prep Time
12 minutes
Cook Time
1 People
Serves
Read Instructions Save For Later

ABOUT Khooba roti RECIPE

There r so many roti and bread in our country and from one if them is khubaa roti. It is crispy and tasty..slowly cooks on fire and u can eat it with ur favourite rich gravy dish or chutney..

Recipe Tags

  • Veg
  • Medium
  • Everyday
  • Rajasthan
  • Roasting
  • Basic recipe
  • Healthy

Ingredients Serving: 1

  1. 1 cup whole wheat flour
  2. 1/4 tsp cumin powder
  3. 1/4 tsp Salt
  4. 2 tbs ghee
  5. Approximately 1/3 water to knead
  6. Ghee for applying

Instructions

  1. Mix flour, cumin PWD, salt and ghee together and knead soft and pliable dough.
  2. Rest this dough for 1/2 hr after 1/2 hr knead it softly. And make a round Ball.
  3. Place it on rolling stone and dust it with flour.
  4. Make a round roti with the thickness of around 1 Inch.
  5. Hot the tawa to medium hot.. place the roti over it and heat it for 1 minute from one side.
  6. Now turn the other side and make notches from one end to the centre and slowly make it crispy on both the sides
  7. This roti take about 10 to 12 minutes to bake..
  8. After this apply generous amount of ghee over it and enjoy it with ur rich gravy dish or chilli pickle or chutney..ur khubaa roti is ready.

Reviews (1)  

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Seema Sharma
Jun-20-2017
Seema Sharma   Jun-20-2017

Looks too good....

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