Name: Jungli Chicken - Restaurant Style Coriander Chicken recipe by Foody Momm at BetterButter
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 3
Ingredients: Chicken 1/2 kg; A Bunch of coriander leaves (60gm); Salt to taste; 1 inch cinnamon stick; 10 black peppercorns; 1 bay leaf; 1 tea spoon Red Chilly Powder; Pinch of turmeric; 1/2 teaspoon garam masala; 2 table spoon ginger garlic paste; 1 medium size onion sliced

ABOUT Jungli Chicken - Restaurant Style Coriander Chicken RECIPE

Chicken in Green colored gravy topped with thinly sliced ginger, is so delicious and tempting. You cannot stop drooling !

Ingredients Serving: 3

Chicken 1/2 kg
A Bunch of coriander leaves (60gm)
Salt to taste
1 inch cinnamon stick
10 black peppercorns
1 bay leaf
1 tea spoon Red Chilly Powder
Pinch of turmeric
1/2 teaspoon garam masala
2 table spoon ginger garlic paste
1 medium size onion sliced

Instructions

Marinate chicken with salt, red chilli and turmeric for 15 minutes
Heat about 2 tbsp of oil in a pan, add the chopped onion and saute till golden brown.
Now add all the spices. Stir for 2 mins
After 2 mins, add marinated chicken
Stir for 5- 7 minutes on medium flame
Meanwhile make paste of coriander adding 2 tablespoon of water in a mixer
Add ginger garlic paste and cook for another 5 minutes
Now Add Coriander paste . Mix well
Let the chicken simmer for 15 minutes
Cover with the lid
After 15 minutes check if chicken is tender. Cooking time depends on quality of chicken too.
Serve hot , garnishing with thinly sliced ginger

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