Name: Left over Chana dal katori chat recipe by Santosh Bangar at BetterButter
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: For Katori:; Leftover channa dal- 2 cup; Breadcrumbs- 2 tblsp; Oil- 1 tblsp; Salt to taste; For chat:; Boiled white mattar- 1 cup; Green chilli- 2; Onion- 1; Coriander leaves for garnishing; Garam masala- 1/4 tsp; Chat masala- 1 tsp; Lemon juice- 2 tsp; Sev for decoration; Coriander leaves for garnishing

ABOUT Left over Chana dal katori chat RECIPE

Here we can use any leftover, give it new taste which is tasty and yummy

Ingredients Serving: 4

For Katori:
Leftover channa dal- 2 cup
Breadcrumbs- 2 tblsp
Oil- 1 tblsp
Salt to taste
For chat:
Boiled white mattar- 1 cup
Green chilli- 2
Onion- 1
Coriander leaves for garnishing
Garam masala- 1/4 tsp
Chat masala- 1 tsp
Lemon juice- 2 tsp
Sev for decoration
Coriander leaves for garnishing

Instructions

Heat pan add dal and evaporate the water from the dal.
It will become hard to make ball
Now add bread, oil and green chili.
Make balls and flatten on palm to give the katori shape or muffin mould can be used
Bake it for 15-20 minutes or till it is brown outside
Keep aside. Cool it and then add mattar, onion, tomato in a bowl.
Add chat masala, salt, green chilli to it. Mix well
Take katori and fill with mattar chat. After pour chutney and decorate with dhaniya and sev. Chapati chat is ready, filling may be differ according to your choice

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