Name: Maha Rajma recipe by Akansha Khanna at BetterButter
Prep time: 360 min
Cook time: 30 min
Total time: 390 min
Yield: 6
Ingredients: Maa ki dal 1 cup; Rajma 1/2 cup; Curd 1cup; Onion 1 large chopped; Tomatoes 4 chopped; Green chilli chopped 1tsp; Garlic chopped 1tsp; Ginger chopped 1tsp; Salt to taste; Red chilli powder 1tsp; Turmeric powder 1tsp; coriander powder 1tsp; Garam masala 1/2tsp; Coriander leaves few

ABOUT Maha Rajma RECIPE

Oil free healthy food. No compromise with taste and health.

Ingredients Serving: 6

Maa ki dal 1 cup
Rajma 1/2 cup
Curd 1cup
Onion 1 large chopped
Tomatoes 4 chopped
Green chilli chopped 1tsp
Garlic chopped 1tsp
Ginger chopped 1tsp
Salt to taste
Red chilli powder 1tsp
Turmeric powder 1tsp
coriander powder 1tsp
Garam masala 1/2tsp
Coriander leaves few

Instructions

Wash and soak dal and rajma for 6 hrs.
Take cooker and except curd and garam masala add all the ingredients into it and cook for 1 whistle and then for 25 mins on low flame.
Cool the pressure then mash the dal slightly and add whisked curd and garam masala.
Bring to boil once and switch off the flame.
Garnish and serve

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