Name: Maggi dal khichdi recipe by Latha Nair at BetterButter
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 3
Ingredients: maggi noodles 2 small packets; moong dal, cooked 1/2 cup; onion , chopped 1 big; grated coconut 5 tbsp; Salt; Mustard seeds 1/4 tsp; red chillies 3, chopped; Curry leaves a few; oil 2 tbsp.

ABOUT Maggi dal khichdi RECIPE

A simple & tasty breakfast dish with maggi noodles & dal, made in a typical South Indian way.

Recipe Tags

Egg-free
Easy
Everyday
Kerala
Breakfast and Brunch
Healthy

Ingredients Serving: 3

maggi noodles 2 small packets
moong dal, cooked 1/2 cup
onion , chopped 1 big
grated coconut 5 tbsp
Salt
Mustard seeds 1/4 tsp
red chillies 3, chopped
Curry leaves a few
oil 2 tbsp.

Instructions

Cook noodles as per instructions. strain it. (should not overcook).
cut the noodles into small pieces.
take a pan, put oil when it s hot, add mustard seeds.
when it splutters add red chillies & curry leaves. Fry for a few sec.
then add chopped onion. fry well
then finally add noodles, cooked dal, grated coconut & enough salt. stir fry for a few min.
serve hot .

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